Make this for your next bbq or family gathering and I can promise it will be a hit!
Angel Dream Cake
adapted from Kraft
What You Need
1 can (20 oz.) DOLE Crushed Pineapple in Juice, undrained
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 cup thawed COOL WHIP Whipped Topping
1 pkg. (10 oz.) round angel food cake (can also use 2 pkg. (5 oz. each) dessert shells (12 shells))
2 cups mixed fresh berries (strawberries, blueberries and raspberries) (washed and strawberries hulled and sliced)
Mix pineapple and dry pudding mix. Stir in COOL WHIP.
Layer in cake, pudding mix and fruit in trifle dish.
Store in fridge until ready to serve.
Makes 12 servings.
© Kim Bohme and A Bohme Cooked Meal