A Bohme Cooked Meal

Monday, September 19, 2016

Candied Bacon

Have you ever tried food and wish that you had tried it years earlier. I had that moment this last week.

I love bacon...apparently I really love bacon when it has been smothered with brown sugar. It changes EVERYTHING!!!

Candied Bacon

1/2 cup brown sugar 
1/2 tsp. Black pepper
1/8 tsp. Red pepper flakes

1. Preheat oven to 350.
2. Lay bacon out on a silpat or on  parchment paper.
3. Mix remaining ingredients and spread it over the bacon. 
4. Cook bacon for 30-40 minutes until crispy. 

Seriously....make this! NOW!!!

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